Since 2011

Gelato Line delivers quality products and services for Gelato, Ice Cream, Pastry and Chocolate producers.

Contact us via or call 01274739157

Excellence in every product

Nuts are crafted from the finest hazelnuts, almondns and pistachios are dedicated to the most refined professionals.
Fruits are carefully selected and available in a wide range of selections for your production needs.

Raw Materials

The excellence of ingredients for professionals. Our traditional Italian taste through the most experience in roasting, grinding and refining this selection.

Real Fruit Ripples

A unique selection of  ripples with a fruit presence up to 70%.
Inspiration: gelato, frozen dessert, ice cream cakes, yogurt.

Choco-Fruit Line

Candied fruits obtained from a traditional method of procesing that preserve the taste, consistency, shape and colour of the original fruit.


Discover our exslusive range of Grand Cru and Single Origin couvertures. We also offer orgnic chocolate and bean to bar ingredients.


From starting your investment in opening a gelateria parlour or to start your chocolate production, Gelato Line offers you, our knowledge,  experience and ongoing technical support to succeed.

Open your Gelateria:

Gelato Line offers you assistance on all aspect of starting a succesfull franchise. We cover all business aspects though adequate support/development.

Become A Chocolatier:

You have the passion, we offer our knowledge...



We are happy to send you individual samples with no additional freight or packaging charges.


We provide training, classes and workshops so that anyone, from beginner to expert, can take their skills to the next level.


Excellence in every product. Over the years, we have helped our clients to win awards for their gelato flavours.


With our express delivery service we are sure to get it there on time!

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